Under supervision, the Endoscopy Technician assists with operations in an endoscopic setting. The role may include setting up the operating room, preparing and transporting patients for surgery, adjusting lights and equipment, passing instruments and supplies to surgeons and assistants, holding retractors, cutting sutures, and helping count sponges, needles, supplies, and instruments during procedures. The position requires patient care and involves handling and operating equipment during endoscopic procedures, preparing the room for the next patient, and ensuring endoscope equipment is functioning properly. Before procedures, the technician hangs, sets up, troubleshoots, and tests endoscopes and related functions such as suction, air/water, and irrigation.
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Job Type
Full-time
Education Level
Associate degree