Endoscopy Technician

USPI•Maitland, FL
•Onsite

About The Position

Center for Advanced Gastroenterology Surgery Center, LLC is hiring a per-diem Endoscopy Technician for its outpatient ambulatory surgery center, which performs Gastroenterology procedures. The technician assists the endoscopy team during procedures by arranging and inventorying sterile setups and passing items as needed. The role also includes helping prepare and move patients, cleaning the endoscopy room, and providing care to meet identified patient outcomes and facility goals as directed by the Registered Nurse. The Endoscopy Technician provides centralized distribution and control of supplies and equipment, stores prepared articles and supplies in designated areas, and maintains and tracks inventory according to facility procedures. The position reports to the Charge Nurse and ASC Director. The position is scheduled on weekdays only, with no holidays, weekends, or call. Some early mornings and later evenings may be required, and the schedule may change based on the surgical schedule and daily workflow. USPI requires proof of full vaccination or an approved religious or medical exemption when vaccination is required by applicable law; employees with an exemption must undergo regular testing in accordance with the law.

Requirements

  • High school diploma or GED.
  • At least 2 years of experience in an established endoscopy center.
  • Working knowledge of standard Gastroenterology procedures.
  • Certified Medical Assistant or Endoscopy Technician.

Responsibilities

  • Assist the endoscopy team during endoscopy procedures.
  • Arrange and inventory sterile setups for procedures.
  • Pass items to the endoscopy team as needed.
  • Assist in preparing and moving patients.
  • Clean the endoscopy room.
  • Provide care to meet identified patient outcomes and facility goals as directed by the Registered Nurse.
  • Provide centralized distribution and control of supplies and equipment to the facility.
  • Store prepared articles and supplies in designated areas.
  • Maintain and track inventory according to facility procedures.
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