Electro-Mechanical Maintenance Technician (2nd Shift)

Lactalis American Group Inc•Belmont, WI

1d•Onsite

About The Position

Ready for more than just a job? Build a career with purpose. At Lactalis in the USA, we’re committed to providing meaningful opportunities for our people to learn, grow, and thrive—whether you’re just starting your journey with us or looking to take the next step in your career. From day one, we offer the tools and support to help you succeed. As the world leader in dairy, Lactalis is a family-owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we’re proud to produce award-winning dairy products that bring people together. In the US, we proudly offer an unrivaled house of beloved brands, including Galbani® Italian cheeses and ricotta, Président® specialty cheeses and butters, Kraft® natural and grated cheeses, Breakstone’s® cottage cheese, Cracker Barrel®, Black Diamond® cheddar, and Parmalat® milk. Our yogurt portfolio includes siggi’s®, Stonyfield Organic®, Brown Cow™, Oui®, Yoplait®, Go-Gurt®, :ratio®, Green Mountain Creamery®, and Mountain High®, along with a growing family of ethnic favorites like Karoun®, Gopi®, and Arz®. At Lactalis, we live by our core values—Ambition, Engagement, and Simplicity. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone’s unique background and ideas are valued. Even if you don’t meet every qualification, we encourage you to apply. We want to hear about your PASSION, your STORY, and how your EXPERTISE can help us shape the future of dairy.

Requirements

Ability to read blueprints, schematics, diagrams, or technical orders to determine methods and sequence of assembly
Strong attention to detail and accuracy
Personal qualities of tact and dependability
Possess good manual dexterity
Vision abilities (close, distance color and ability to focus)
Able to push/pull/lift and carry at least 50 pounds occasionally and 100 pounds with assistance
Be able to stand for entire shift
Be able to perform repetitive movements (e.g. twisting, gripping, lifting, bending, reaching, climbing)
Must be able to work over 40 hours per week (weekends are required)
Previous electro-mechanical experience making repairs and improvements in a manufacturing setting is required
Stable and dependable work history is required
Knowledge of the practical application of engineering science and technology
Mechanical knowledge of machines and tools, including their designs, uses, repair, and maintenance
Knowledge of electronic equipment repair and PLC applications and programming
Troubleshooting, critical thinking, and complex problem solving is a priority
Ability to perform routine maintenance on production and packaging equipment
Ability to work in a food industry or manufacturing environment
English Language- ability to effectively communicate verbally and written

Nice To Haves

Previous experience in food or dairy manufacturing is preferred

Responsibilities

Repair or maintain the operating condition of the equipment used in production and packaging of a dairy product
Align, fit, or assemble component parts and hardware, using hand or power tools
Observe and test the operation of machinery or equipment to diagnose malfunctions, using voltmeters or other testing devices
Perform preventive maintenance functions such as cleaning, lubricating, adjusting, or replacing parts as needed per scheduled maintenance
Operate newly repaired equipment to verify adequacy of repairs
Test performance of electro-mechanical assemblies, using test instruments such as electronic voltmeters
Operate, test, or maintain robotic equipment used in various areas of operation
Record parts or materials used and ordered or requisition new parts or materials as necessary using Inventory management software