DS Diet Aide

Lakeview VillageLenexa, KS
Onsite

About The Position

At Lakeview Village, we are friendly professionals who are united by our passion for providing aging adults with a lifestyle and quality services above the rest. No matter the stage in your career, this is your opportunity to be a part of a community that creates cherished memories for our residents. Lakeview Village is a continuing care retirement community. We have an opening for a Diet Aide to work Part Time. Lakeview's Diet Aide provides residents with appetizing, high quality meals in a clean, sanitary environment while following their food preferences, as well as Local, State, and Federal regulations. Serves residents in a long-term care setting with sensitivity. Contributes to residents’ quality of life by providing superior communal meals, optimal choices, and caring services.

Requirements

  • High School Diploma or GED is preferred.
  • Must demonstrate a full understanding and effective application of: Sanitation, food borne illness, and cross-contamination policies and procedures.
  • Cleaning chemicals and other hazardous materials.
  • Right-to-Know issues.
  • Use of HACCP protocols.
  • Proper small wares handling.
  • Recipe and menu development skills.
  • Departmental policies and procedures.
  • Demonstrates both precision and accuracy in completion of duties each day.
  • Demonstrates good communications skills, including but not limited to effective reading, writing, speaking, and analytical skills, with fluent understanding of English.
  • Ability to work overtime, holidays, and weekends as assigned.
  • Possesses an empathetic approach to the elderly.
  • Able to work in a team setting with residents, relatives, staff, and others.

Responsibilities

  • Maintains the highest standards of meal quality and presentation.
  • Ensures that the facility is maintained in a sanitary, safe, and orderly manner in accordance with Local, State, and Federal regulations, as well as Lakeview Policy.
  • Sets up and tears down the steam table for meal service in a timely manner, ensures that all food items and serving utensils needed for meal service are available.
  • Serves meals according to the individually selected menu/diet of each resident, ensuring that the meal is served according to the Resident Diet Profile book.
  • Honors residents’ food preferences.
  • Interacts with residents during mealtime.
  • Makes an effort to create opportunities for residents to connect with others at meal time and try new things, while honoring the choices and preferences of each resident.
  • Assists residents with setting up their meal, including opening containers, cutting food, and placing food at the appropriate place on the table.
  • May assist residents who use a walker or wheelchair to maneuver around tables, chairs, or other obstacles in the dining room.
  • Ensures that accurate documentation of daily operations are kept.
  • Communicates with nursing staff and Registered Dieticians to report concerns, including but not limited to: resident dietary needs/changes, resident preferences, or health concerns such as problems chewing, swallowing, or an incidence of choking.
  • Ensures that all residents are offered a meal at each mealtime.
  • May be asked to push a wheel chair to/from the dining room and a resident’s room.
  • Provides direction and/or training to other diet aide workers as needed.
  • Ensures that the Community Rooms and the Care Center kitchens are kept stocked according to par levels.
  • Ensures that all stored foods are appropriately dated and labeled.
  • Assists in preparing/setting up the dining room for the next mealtime and special holidays, as needed.
  • Maintains proper personal appearance and hygiene according to established procedures for food and beverage personnel.
  • Attends and participates in in-service educational classes and on-the-job training programs as required.
  • Develops and maintains a good working rapport with inter-department personnel and other departments within the facility, to ensure that Dining Service programs can be properly maintained to meet the needs of facility and residents.
  • Ensures that Resident’s Rights to fair and equitable treatment, self-determination, individuality, privacy, property, and civil rights, including the right to express grievances are followed.

Benefits

  • Competitive pay
  • Health, dental, and vision benefits
  • Retirement plan with employer match
  • Employee Assistance Program
  • Fitness center and pool
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