The Distribution and Receiving Coordinator is responsible for the efficient receipt, organization, and distribution of food and related products in support of the organization's food assistance programs. Following established policies and procedures, this position ensures that food is received, stored, and distributed accurately and safely while providing excellent customer service to clients. The Coordinator also works closely with volunteers to support daily operations and maintains organized, clean, and efficient distribution and receiving areas.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree