The Smart Care Dispatcher routes Service Technicians to commercial kitchen equipment service calls, aiming to maximize efficiency and productivity while exceeding customer expectations. The dispatcher is the primary point of contact for a group of Service Technicians within a geographic market or territory. The role uses dispatch management tools and effective call clustering and routing to support technician performance, control costs, meet commitments, and enhance profitability.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED