The Dishwasher at the Marcus Whitman Hotel washes kitchen dishes and utensils and maintains cleanliness and organization in the kitchen and around cleaning supplies. The role also includes disposing of trash, compost, and recycling in the appropriate receptacles. Candidates must be flexible, able to work under pressure, and hold the necessary state Food Handler’s License(s).
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed