Dishwasher Traditions of Dedham
About The Position
LCB Senior Living is hiring a Dishwasher at Traditions of Dedham in Dedham, Massachusetts. The role supports a restaurant-style dining atmosphere for residents by maintaining a clean, safe, and sanitary kitchen and dining area. The Dishwasher washes and stores dishes and equipment, keeps floors clean, empties trash, helps put away and store food orders, and assists chefs and servers as assigned. The role also helps prepare and execute special events, banquets, and theme meals, follows cleaning schedules and food-safety practices, and shares residents’ likes and dislikes with food-service leadership to support menu planning and resident satisfaction. Weekend availability is required; the position is described as per diem.
Requirements
- Strong organization and time-management skills.
- Ability to resolve problems involving dissatisfied customers and/or associates.
- Ability to build positive, strong relationships with associates, coworkers, and residents.
- Focus and dedication to providing excellent customer service.
- Ability to handle multiple jobs and priorities.
- Weekend availability is required.
- Less than high school education.
- Finger and hand dexterity to handle and manipulate instruments and equipment.
- Visual and auditory acuity.
- Ability to lift at least 15 pounds and carry objects.
- Ability to push and pull carts and continuously walk, sit, and stand.
- Ability to turn, crouch, kneel, stoop, bend below the waist, and reach above shoulder height as tasks dictate.
Responsibilities
- Provide a high level of customer service and promote a restaurant-style dining atmosphere.
- Maintain the kitchen in a clean, safe, and sanitary condition.
- Wash and store dishes and equipment according to policies and procedures.
- Keep floors clean by sweeping, mopping, and washing, and empty trash.
- Assist with putting away and appropriately storing food orders.
- Assist chefs and servers as assigned.
- Assist with preparing and executing special events, banquets, and theme meals or parties.
- Follow cleaning schedules as directed by the Culinary Services Director.
- Follow Quality Enhancement standards and standard food-safety practices.
- Clean and sanitize dining-room carpets, tables, chairs, condiment containers, and equipment.
- Communicate residents’ likes and dislikes to the food service director and/or dining room manager for menu planning and resident satisfaction.
Benefits
- Possibility for tuition reimbursement.
- Rewarding role working with seniors.
- Work with an amazing team.
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What This Job Offers
Education Level
No Education Listed
