The Dishwasher assists all aspects of the Stewarding department and supports the hotel’s culinary and food and beverage operations. The role maintains cleanliness and sanitation in kitchen areas, including dishes, utensils, equipment, and workspaces, helping ensure an organized back-of-house environment that meets hotel and health department standards. The position is based at theWit Hotel in downtown Chicago and pays $21.50 per hour.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed