The Dishwasher helps ensure dishes are properly cleaned for food service. The role also involves maintaining cleanliness and organization throughout the kitchen, front-of-house service areas, dining areas, and bathrooms. The work takes place in a kitchen environment with noise levels that are usually moderate to high. The employee regularly uses their hands to handle or feel items, reaches with their hands and arms, and talks or hears; standing and walking are frequent. Specific vision abilities include close vision, distance vision, color vision, and focus.
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Job Type
Full-time
Education Level
No Education Listed