Dishwasher - LaunchPad Golf

Shakopee Mdewakanton Sioux Community (SMSC)•Prior Lake, MN

6d•$17 - $19•Onsite

About The Position

The dishwasher is responsible for cleaning and sanitizing dishes, glassware, utensils, and kitchen equipment to maintain a hygienic environment. They work efficiently to ensure a steady supply of clean items for kitchen, bar, golf suites and dining area are available to keep operations running smoothly.

Requirements

Must be at least 16 years of age.
Any combination of cleaning experience and teamwork.
Has the physical abilities to perform the required job duties with or without accommodations, including on feet 100% of time.
Capacity to handle and lift up to 45lbs. as needed.

Responsibilities

Wash and sanitize dishes, utensils, cookware and drinkware using commercial dishwashing equipment.
Maintain cleanliness and organization of the dishwashing area and kitchen, ensuring all surfaces are sanitized and free of debris.
Sort and stack clean dishes in designated storage areas for easy access by kitchen and service staff.
Monitor and maintain supplies of dishwashing chemicals, detergents, and cleaning materials to ensure efficiency.
Report any equipment malfunctions to the kitchen leadership to ensure smooth operations.
May assist with basic food prep and help maintain overall cleanliness in the kitchen and dining areas.
Cleans floors and light kitchen equipment.
Removes trash and cleans coolers.
May assist in larger group events by cleaning or setting up dining areas.