As a Dishwasher, you are an essential part of keeping the restaurant running smoothly behind the scenes. You will wash dishes using both the 3-compartment sink and commercial dishwasher, ensuring wares are clean, sanitized, and ready for service. You will also help maintain overall restaurant cleanliness, manage trash in accordance with property regulations, unload deliveries, and support the team wherever needed. This role helps keep the kitchen organized, efficient, and set up for success every shift. The position is at Din Tai Fung’s Pacific Place location at 600 Pine Street, Seattle, Washington 98101. The pay rate is $22.25 per hour. Applicants must be at least 18 years old and able to provide documentation establishing legal authorization to work in the United States. Din Tai Fung North America participates in E-Verify for new hires.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed