Dishwasher
Ballerina Farm•Midway, UT
•Onsite
About The Position
The dishwasher is responsible for maintaining the cleanliness and sanitation of all kitchenware, tableware, cooking utensils, and food preparation equipment in our Midway kitchen. The role ensures that cooks and bakers always have a steady supply of clean dishes to prepare and serve food safely and efficiently.
Requirements
- Ability to work efficiently in a fast-paced, physically demanding environment (standing, lifting up to 20 lbs for extended periods)
- Strong attention to detail and adherence to food safety practices
- A current food handler’s permit
- Good organizational, communication, and teamwork abilities
- No formal education required; most training is provided on the job
Responsibilities
- Clean and sanitize dishes, utensils, glassware, flatware, pots, and pans, etc. using either an industrial dishwashing machine or by hand, following health and safety standards
- Dry and organize clean dishes and return them to their proper storage locations.
- Maintain cleanliness of kitchen work areas, equipment, and utensils, ensuring all areas meet required sanitation guidelines
- Dispose of trash properly and empty/clean garbage cans regularly
- Assist with restocking supplies such as utensils in serving stations or fridges
- Sweep and mop floors in the dish area and kitchen, addressing any spills or broken dishes promptly
- Report any equipment malfunctions or sanitation concerns to supervisors
- Occasionally assist with unloading deliveries, cleaning appliances, or minor food prep, as requested
- On occasion, take on additional cleaning tasks such as storage room cleaning or restocking stations
Benefits
- Paid Time Off
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
