Midtown Table is the latest venture in the Medure Brothers’ portfolio serving Italian-inspired lunch, dinner, Sunday brunch and craft cocktails. Fresh milled wheat is used to create breads, pasta, and pizza, all crafted by hand. We are looking to grow our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best experience for our guests. We provide you with all the tools you'll need to grow your career in the hospitality industry. This is a great opportunity to take your culinary skills to the next level with a company committed to ensuring the growth of its team members. Our Dishwashers are essential in making sure the restaurant has clean dishware, cookware, utensils, etc. during service.
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Career Level
Mid Level
Education Level
No Education Listed