Dishwasher - Point Place Casino

Turning Stone Enterprises•Bridgeport, NY

9d•Onsite

About The Position

As a Steward at Point Place Casino, you’ll maintain kitchen cleanliness, wash dishes, and support the culinary team by ensuring a safe and organized work environment.

Requirements

A High School Diploma/GED, required
The ability to operate a dishwashing machine and floor machines.
The ability to speak and understand English; interact with guests and co-workers.
To be able to work in a fast-paced environment.
To accommodate a flexible work schedule to include nights, holidays and weekends.
Ability to stand/walk for long periods of time and lift up to 31 - 40 pounds.

Nice To Haves

Positivity – Team members who are passionate to learn, energetic to hit the ground running and willing to grow in a professional, team-oriented environment with a focus on guest service.
Growth Opportunities – We offer a successful journey, including hands-on training and support to advance your career.
Empowerment – We believe in our team members. With learning opportunities, career growth potential and recognition of outstanding performance, we encourage our team to take pride in their work.

Responsibilities

Effectively loads and operates the dish washing machines. Hand washes pots, pans and other items in accordance with the standards of sanitation and cleanliness.
Thoroughly cleans dish machine by emptying tanks and filling tanks. Ensures that curtains are set up. Empties grease traps and barrels. Checks rinse agent and detergent and fills as necessary. Promptly notifies Supervisor of any irregularities with the machine.
Thoroughly cleans and empties disposal drains regularly.
Keeps dish cleaning area and floor clean and free from debris.