Dishwasher - Canton

Trillium•Canton, MA

21h

About The Position

Trillium is hiring a Dishwasher at its Canton location. The role maintains cleanliness and sanitation standards for glassware, tableware, cooking utensils, and other items using machine and manual cleaning methods. The Dishwasher also keeps the dishwashing area clean, safe, and sanitary. Additional duties may be assigned as necessary.

Requirements

At least one year of dishwashing experience.
Proper sanitation and general hygiene practices.
Ability to work in a fast-paced kitchen environment.
Ability to read and comprehend simple instructions, short correspondence, and memos.
Ability to use common-sense understanding to carry out detailed but uninvolved written or oral instructions.
Clear and effective communication skills.
Ability to lift up to 50 pounds, reach, bend, and stoop.
Ability to stand for long periods.

Responsibilities

Sort and rinse dirty dishes, glassware, tableware, and cooking utensils, then rack them for the dish machine.
Sort and stack clean dishes, deliver them to the cooks’ line and appropriate storage areas, and rewash soiled dishes before delivery.
Change the dish machine water every hour.
Wash pots, pans, and trays by hand.
Set up and break down the dishwashing area.
Fill and empty soak tubs with cleaning and sanitizing solutions.
Assemble and disassemble the dish machine.
Notify the manager if dish machine wash or rinse cycle temperatures fall below safety standards.
Remove trash and garbage to the dumpster.
Clean and roll or unroll mats.
Sweep and mop floors.
Sweep trash around the restaurant exterior and garbage dumpster.
Conduct general restaurant and restroom cleaning as directed.
Wipe up spills to keep kitchen floors dry.