HW-Dishwasher

HaywireDallas, TX
Onsite

About The Position

Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great Dishwasher! Company's Comin' and that means we need a team member who understands true Texas hospitality and knows that it extends to all areas of the restaurant - not just at the table. Our restaurant’s success begins at the heart of the house, so Cowboy up - it's time to impress!

Requirements

  • Must be able to read and understand chemical uses and labels.
  • Stand for long periods of time.
  • Able to lift a minimum of 50 lbs.
  • Properly use a knife and other equipment required to execute necessary tasks.
  • Maintain a current Food Handler's Certification.

Nice To Haves

  • Minimum one (1) year steward or dishwasher experience preferred.
  • High volume experience a plus.

Responsibilities

  • Ensure every plate, fork, glass, and bowl sparkle and shine.
  • Maintain an organized and efficient dish area and back of house environment.
  • Understand the importance of a clean, safe, and sanitary kitchen.
  • Take the safety of the food, guests, and team seriously.
  • Practice proper sanitation procedures and follow state, city and company regulations.

Benefits

  • Medical Insurance benefits available for hourly workers who average 30 hours per week.
  • 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service).
  • Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles.
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