Dishwasher (FT) (PM) ("Lavaplatos")

EVANS HOTELS LLC•San Diego, CA

4d•$21 - $21•Onsite

About The Position

The Dishwasher ("Lavaplatos") position performs cleaning of the back-of-the-house Food & Beverage facilities and equipment to achieve the highest level of sanitation as prescribed by the Health Department and hotel standards.

Requirements

At least 3-12 months of relevant experience and/or training.
Availability to work on weekends and holidays is required.
Must be able to attain a valid San Diego County Food Handler certification upon hire.
Ability to always maintain a friendly, professional, team-oriented, positive demeanor and diplomatic attitude, especially under stress or challenges.
Ability to stand, kneel, squat for prolonged periods of time, up to and including, the entire shift and lift up to 25 lbs.

Nice To Haves

Previous similar position in a hotel, or similar business entity preferred.

Responsibilities

Ensures an environment as free of contamination as possible with the concern for the health and welfare of our clientele and associates.
Cleans floors and walls of the kitchens and back-of-house Food & Beverage areas.
Cleans and sanitizes all work surfaces.
Places all soiled dishes, pots, and pans in the dishwashing area.
Washes and wipes ovens and stovetops.
Stocks cook lines with clean plates.
Performs additional duties and responsibilities as directed by the leadership team.

Benefits

Hands-on manager and leadership training
Employee appreciation days
Staff awards and recognition
Company-wide beach clean-ups and volunteer opportunities
Kitchen appreciation bonus
Referral Bonus
Discounted Hotel Rooms
Free Employee Parking and/or discounted MTS Pronto card
Free Meals & Refreshments during working shifts
Career advancement opportunities
Health (including SIMNSA), Dental, Vision, 401k with match, life insurance, sick and vacation time.
Discounts on cell phone bills, shoes, gym memberships, and more!