Dishwasher (Ranch Steakhouse OKC/FT) Non-Safety Sensitive

Mathis Home • The Village, OK

4d • Onsite

About The Position

The Dishwasher position at Ranch Steakhouse OKC/FT is a non-safety sensitive role responsible for maintaining the cleanliness and organization of the dishwashing area and its related equipment. This role ensures that all dishes, glassware, utensils, pots, and pans are properly cleaned, sanitized, and restocked for service. The position requires adherence to company standards for dish machine operation and sanitation, as well as general upkeep of storage areas and disposal of garbage. The role also involves performing other duties as requested by management.

Requirements

• Ability to repetitively use arms, hands and fingers.
• Ability to communicate effectively with team members; positive attitude when working with peers.
• Basic understanding of sanitation guidelines.
• Knowledge of employment and merchandise handling procedures.
• Stooping, kneeling, crouching, reaching, standing, walking, pulling, talking, hearing/listening and repetitive motion.
• Standing 100% of the time.
• Lifting up to 30 lbs frequently, 50 lbs occasionally.

Responsibilities

• Operate dish machines to company standards.
• Use proper measurements of detergents and sanitizer in the dish machine.
• Restock all dishes, glassware, utensils, pots, and pans.
• Dispose of all garbage.
• Break down, clean, and sanitize the dish machine at the end of shift.
• Keep dishes and other storage areas clean and organized.
• Perform any other duties as requested by management.

Benefits

• Fun work environment!
• Health Insurance
• Dental Insurance
• Vision Insurance
• 401k Matching
• Life Insurance
• HSA
• FSA
• Accident coverage
• Critical Illness coverage
• Hospital Indemnity coverage
• Short and Long Term Disability
• Employee Assistance Program
• Paid Vacation
• Employee Discounts 10%

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed