Dishroom Generalist (Part-Time)

Deborah Heart and Lung Center•Browns Mills, NJ

About The Position

The Dishroom Generalist cleans and sanitizes dishes and utensils for patient services, works on the patient tray line, and delivers food trucks to patient areas. The role maintains clean and sanitary work areas and equipment, including cleaning floors and walls and emptying trash and cardboard. It provides courteous, considerate, and prompt customer service and may assist with catered events as needed. The position works under general supervision while performing routine assignments, referring unusual or more difficult situations to the immediate supervisor. It does not supervise or direct others. The stated schedule is 3:30 p.m.–7:30 p.m. or 11:30 a.m.–7:30 p.m., with every other weekend expected. The minimum starting rate is $16.50; the base rate may also reflect relevant experience, education, credentials, and internal equity.

Requirements

  • Able to read and write the English language.
  • Experience: 0 to 3 months.

Nice To Haves

  • High school diploma or GED preferred, but not required.

Responsibilities

  • Clean and sanitize dishes and utensils for patient services.
  • Work on the patient tray line.
  • Deliver food trucks to patient areas.
  • Maintain a clean and sanitary work environment, including all equipment.
  • Clean floors and walls and empty trash and cardboard.
  • Provide courteous, considerate, and prompt customer service.
  • Participate in catered events when needed.
  • Refer unusual or more difficult situations to the immediate supervisor.

Benefits

  • Healthcare coverage for team members in regularly budgeted positions of at least 30 hours per week.
  • Paid time off.
  • 401(k) matching contribution.
  • Tuition assistance.
  • Short- and long-term disability benefits.
  • Life insurance.
  • Meal discount.
  • Dependent care subsidy.
  • Adoption assistance.
  • Free parking.
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