The Dishroom Clerk supports a clean, safe, and well-run kitchen by keeping equipment, dishes, utensils, and work areas clean. The role provides friendly customer service, works cooperatively with the team, and stays active throughout the shift. Duties also include handling food safely, removing trash, answering customer calls, assisting elsewhere in the store as needed, and following hygiene, dress, and store standards. Night and weekend shifts are required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed