Stewarding- Full-Service Restaurant with benefits
About The Position
Schulte Hospitality Group is seeking a dynamic, service-oriented Dish Steward to join our team at a full-service restaurant. We are an organization whose success is rooted in its service culture, with a mission to exude hospitality, be respectful and authentic, prioritize stakeholder needs, and make a positive impact. We are passionate hoteliers eager to add like-minded people to our rapidly growing team. Joining Schulte Hospitality Group means becoming part of an inclusive, employee-focused workplace invested in your development, aiming to make you feel engaged, empowered, and excited to grow with us.
Requirements
- Previous experience in a similar role required
- Ability to work flexible hours and shifts
- Ability to multi-task
- Team player
Nice To Haves
- Minimum of High School education preferred
Responsibilities
- Cleans and sanitizes all dishes, glassware, utensils and pots
- Maintains dish room and dish machine
- Restocks all dishes, glassware, utensils, pots and pans
- Removes all garbage
- Breaks down, cleans and sanitizes the dish machine at the end of the shift
- Keep dish and other storage areas clean and organized
- Assists with cleaning other areas of restaurant as requested
- Perform various other duties as assigned
Benefits
- Work Today, Get Paid today, with Daily Pay!
- Free Telemedicine and Virtual Mental Health care access for all Associates starting day one!
- Multiple Health Insurance and Life Insurance options
- 401k Plan + Company Match for eligible associates
- Paid Parental Leave
- Paid Time Off
- Holiday Pay
- Pet Insurance
- Employee Assistance Program
- Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
