S&L Hospitality is seeking an Experienced Dinner Cook to adhere to restaurant menus and follow food health and safety procedures. The ideal candidate will have prior experience in the heart of the house, preferably previous prep and line cook experience. They should be able to work independently, be self-motivated, possess a strong sense of detail, and have a passion for food. Availability during operational hours, specifically evenings for dinner prep and service, is required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed