Dining Shift Lead
About The Position
The Dining Supervisor supervises the day to day operations of one or more full service retail restaurant, coffee/bakery, convenience store, or quick service dining locations. Works closely with students and other supervisors/managers to ensure the highest level of food and customer service quality. Hires, trains, schedules and works along side student workers. RIT Dining serves thousands of students, faculty, and staff each day, creating meaningful moments across campus. As a university-owned operation, we’re committed to delivering personalized culinary experiences while providing valuable growth opportunities for both full-time employees and student workers. You’ll work alongside a diverse team, including students from many backgrounds—to create a welcoming, inclusive environment. Your contributions enhance the student experience as customers and support employees in building the teamwork, confidence, and real-world skills that drive long-term success.
Requirements
- High School diploma or GED
- 3 years of related experience
- Knowledge of food service production and service techniques and standards
- Knowledge of food sanitation and safety standards and protocols
- Skill in time management, organization, and multi-tasking in high volume environments
- Skill in verbal, written, and interpersonal communication
- Ability to obtain food safety/sanitation certifications required of the position
- Candidates must be eligible to work in the United States.
Nice To Haves
- Equivalent combination of experience and education may be considered
Responsibilities
- Washes and prepares various foods for cooking or serving
- Follows all established quality control, portioning, and customer service standards
- Provides excellent service in a friendly, sincere, and courteous manner
- Cleans dishware, glassware, flatware, pots, or pans using dishwashers or by hand
- Ensures proper sorting and storage of dishware, flatware, trays, utensils, or cooking equipment
- Receives and stores supplies
- Maintains sanitation, health, and safety standards
- Other duties as assigned
Benefits
- Comprehensive health coverage
- employer-paid disability
- wellness resources
- Tuition assistance for you and your family
- career development
- Competitive retirement plan with up to 8% employer match
- Generous PTO
- 12 paid holidays
- Weekly meal benefits
- access to campus amenities
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What This Job Offers
Job Type
Full-time
Career Level
Senior
Education Level
High school or GED
