Healthcare Services Group (HCSG) is hiring a Dining Services Manager in Training to prepare the successful candidate to manage and oversee dining services in a healthcare setting. This paid, structured 16-week development program includes hands-on and computer-based training. The role assists with dining operations and develops skills in meal preparation and service, quality control, compliance, staffing, and inventory management. The position pays USD $28.00–$35.00 per hour. Residency within the service area is required. The position is not available in Arkansas.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED