Healthcare Services Group (HCSG) is hiring a Dining Services Manager in Training to prepare the successful candidate to manage and oversee dining services at a healthcare account. The role includes a structured, paid 16-week development program with hands-on and computer-based training. The trainee learns to manage dining operations while supporting meal preparation and service, quality control, compliance, staff development, scheduling, inventory, and customer service.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED