Performs various dining services duties. This is a per-diem role with a flexible schedule, usually 4:00 p.m. to 6:30 p.m. on weekdays, and requires availability to work every other weekend (Saturdays and Sundays). Excellent customer service and the ability to multitask are required. The responsibilities described reflect the major duties of the job and may not include minor or additional responsibilities assigned from time to time. MSL is an Equal Opportunity employer.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED