Dining Server/Dishwasher
About The Position
Cogir Senior Living is seeking a Dining Server/Dishwasher to provide friendly, professional, and efficient meal service to senior residents and guests in a community restaurant. The role supports exceptional dining experiences by accommodating residents’ dietary needs and preferences, contributing to a welcoming dining environment, and building positive relationships with residents. The employee will also be cross-trained as a dishwasher and may be called in when a dishwasher is absent due to illness or vacation. Applicants must be at least 18 years old because of the dishwashing machine requirements.
Requirements
- Must be at least 18 years of age due to dishwashing machine requirements.
- Strong interpersonal, communication, and teamwork skills.
- Friendly, patient, and professional demeanor.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and commitment to excellent customer service.
- Availability to work flexible shifts, including weekends and holidays.
Nice To Haves
- High school diploma or equivalent.
- Food Handler Card and understanding of kitchen sanitation and food codes.
- At least 6–12 months of experience in serving, hospitality, or customer service.
- Previous experience in senior living, healthcare, or hospitality settings.
Responsibilities
- Greet residents and guests warmly and create a positive dining atmosphere.
- Accurately take meal orders and promptly deliver food and beverages.
- Serve meals according to residents’ dietary requirements and preferences, including portion sizes and special requests.
- Provide a smooth and enjoyable dining experience with friendly service.
- Prepare the dining room before meals by setting tables with linens, utensils, and glassware.
- Clear tables promptly and maintain cleanliness and organization.
- Reset tables for the next meal service.
- Communicate resident feedback and requests to the Culinary Director or kitchen staff.
- Follow food safety and sanitation guidelines for handling food and beverages.
- Comply with local health department regulations and Cogir senior living standards.
- Keep the dish pit clear and free of debris.
- Ensure dishes are clean before returning them to storage.
- Set the dining room in a professional manner.
- Clean utensils, dishes, and tools according to Nevada health code standards.
- Take out kitchen trash and boxes from inventory.
Benefits
- Competitive wages.
- Training and growth opportunities.
- Early access to pay through pay on demand.
- Health, dental, vision, and life insurance.
- Paid vacation, holidays, and sick leave.
- 401(k) with company match.
- Free meals at work.
- Employee Assistance Program.
- Employee referral program.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
