Reporting to the Managing Producer, the Digital Asset and Photography Specialist oversees the Culinary Institute of America’s digital asset management system and coordinates photography to ensure visual assets are strategically managed, professionally produced, and accessible for use by departments across campus locations. The position leads digital asset management administration and governance and coordinates photography production from planning and scheduling through delivery. The role establishes procedures and standards for organizing, ingesting, managing, and archiving photo and video assets; reviews, prepares, tags, ingests, and quality-checks assets; coordinates uploads with photographers and videographers; manages system permissions and user training; and conducts asset searches to support institutional needs. It also plans and attends photo shoots, prepares shot lists and photographer briefs, reviews deliverables, and manages releases, image and usage rights, permissions, and archival records. The specialist helps establish consistent photography processes and priorities and supports marketing, communications, and institutional storytelling. Other duties may be assigned.
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Job Type
Full-time