The Dietitian provides nutrition counseling, medical nutrition therapy, and support for preventive health and chronic disease programs. The role assesses referred patients and develops individualized nutrition plans for managing conditions including diabetes, hypertension, obesity, and gout. It also delivers group nutrition education and healthy-eating campaigns, collaborates with lifestyle coaches on weight-management programs, and documents consultations and tracks patient progress and outcomes in the Electronic Medical Record (EMR). The schedule is two days per week, four hours per day.
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Job Type
Part-time
Education Level
No Education Listed