Dietitian

Mayo Clinic • Albert Lea, MN

15d • $61,755 - $92,664

About The Position

The Dietitian provides individualized medical nutrition therapy (MNT) to ambulatory and hospitalized patients as part of a multidisciplinary team. The role uses the nutrition care process, including nutrition assessment and reassessment, nutrition diagnosis, nutrition interventions such as food or nutrient delivery, education, counseling and coordination of care, and monitoring and evaluation. The Dietitian applies motivational interviewing principles.

The Dietitian collaborates across the enterprise to develop MNT practice guidelines and protocols, curricula, and nutrition education materials. The role includes precepting dietetic interns, mentoring and training new staff, serving as a resource for medical staff, and working with providers and allied health staff to develop and deliver programs and services. The Dietitian researches best practices, evaluates intervention outcomes, and demonstrates effective public speaking and presentation skills.

Requirements

• Bachelor of Science degree in Clinical Dietetics, Nutrition, or a related field.
• Completion of an ACEND-accredited internship or approved training program.
• Registered Dietitian Nutritionist (RDN) credential through the Commission on Dietetic Registration, or obtain the credential within three months of hire.
• Licensed dietitian through the Minnesota Board of Dietetics and Nutrition Practice.

Nice To Haves

• Advanced degree preferred.
• Previous clinical nutrition experience preferred.
• Nutrition-related specialty certifications preferred.

Responsibilities

• Provide individualized medical nutrition therapy to ambulatory and hospitalized patients as part of a multidisciplinary team.
• Apply the nutrition care process, including nutrition assessment and reassessment, diagnosis, intervention, and monitoring and evaluation.
• Use motivational interviewing principles.
• Collaborate with colleagues across the enterprise to develop MNT practice guidelines and protocols, curricula, and nutrition education materials.
• Precept dietetic interns and mentor and train new staff.
• Serve as a resource for medical staff.
• Collaborate with providers and allied healthcare staff to develop and deliver programs and services.
• Research best practices and measure outcomes of interventions.
• Deliver public speaking engagements and presentations effectively.

Benefits

• Multiple medical plan options.
• Dental coverage through Delta Dental or a reimbursement account for flexible coverage.
• Affordable vision plan with a national network.
• HSA and FSAs for eligible expenses.
• Competitive retirement package.
• Competitive compensation and comprehensive benefit plans.
• Continuing education and advancement opportunities.

What This Job Offers

• Job Type: Full-time