The Dietitian Nutritionist provides nutrition assessment, monitoring, medical nutrition therapy, counseling, and education for patients and clients in the Weight Management Bariatric Program. The role uses current scientific literature and considers medical status, anthropometric data, clinical assessment, and nutrition evaluation when developing and adjusting nutritional care. The Dietitian Nutritionist coordinates care with physicians, nurses, and other disciplines; completes required clinical documentation; evaluates patient and family education; and contributes to staff education, training, mentoring, and the dissemination of nutrition research. The position is full-time, 36 hours per week, scheduled on weekdays, with a hybrid arrangement that includes two remote days. It is sign-on bonus eligible based on eligibility.
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Job Type
Full-time