Dietitian Menu Database Manager

Compass Group • Memphis, TN

6d • Onsite

About The Position

The Dietitian –Menu Database Coordinator for MyDining is responsible for the successful implementation of the MyDining Suite and on-site account support. This role involves working collaboratively with teammates, project managers, and the client to build menu databases and successfully implement MyDining software in targeted accounts. The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

Requirements

• Bachelor’s Degree in dietetics
• Registered Dietitian (Commission on Dietetic Registration)
• One (1) year or more of experience in healthcare as a Registered Dietitian
• Knowledge and understanding of regulatory compliance standards for food and nutrition services
• Ability to communicate effectively in written format and verbal conversations
• Possesses working knowledge of computer operations and associated software applications required to accomplish job responsibilities, including proficiency in Microsoft Office products
• Exhibits initiative, responsibility, and flexibility

Nice To Haves

• MyDining or Meal Order Software management experience

Responsibilities

• Achieves successful and on-time delivery of each hospital’s MyDining menu database build
• Participates in menu cycle review to maintain regulatory compliance
• Develops strategies to maintain and support client satisfaction with MyDining
• Devises strategies to involve clinicians in the design, implementation and evaluation of account-specific MyDining menu database
• Tests software enhancements in TEST MyDining system and provides constructive feedback
• Ensures compliance with all regulatory agencies (CMS, TJC, DNV) and sector policies and procedures
• Performs other duties as assigned

Benefits

• Career Advancement-Growth programs tailored to RDNs
• Free CEUs-Through our nutrition education webinar series
• Additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level