The Assistant Manager of Menu Strategy & Innovation will assist in short- and long-term menu strategy & innovation initiatives. This position will support the Sr. Director, Innovation and work cross-functionally to bring projects from the ideation phase to launch. This role is responsible for being the subject matter expert on developing, gaining alignment to and leading guest- and insight-driven innovation that successfully meets evolving guest needs and drives business objectives and brand affinity.
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Job Type
Full-time
Career Level
Mid Level