St. Catherine of Siena Hospital, affiliated with Catholic Health, is located in Smithtown, NY, on a 110-acre campus that includes a 290-bed community hospital, a 240-bed nursing and rehabilitation facility, and a 60,000-square-foot medical office building. The hospital is engaged in error-reduction initiatives and is on a journey to High Reliability. It has been recognized for superior care in stroke and sepsis, attained Center of Excellence status in Bariatric Surgery, and is Suffolk County’s only Baby Friendly hospital. The Dietetic Assistant supports clinical dietitians by coordinating patient menus, diets, and food-production data to ensure accurate tray service. The role verifies diet orders, updates CBORD, prints daily menus and related lists, manages room-service requests, and communicates patient updates to kitchen staff. It also involves adjusting meal plans for age-specific needs, escalating complex issues to dietitians, managing office supplies, and maintaining a respectful, customer-focused environment.
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Job Type
Full-time
Education Level
High school or GED