The Dietetic Assistant works to improve patients’ well-being by providing dietary support, delivering nutritional care, following up with patients, and communicating patients’ nutritional information appropriately to other health professionals. The role coordinates meal plans with healthcare professionals and nutritionists, takes meal orders by phone and at the bedside, and helps patients make selections that reflect cultural or religious preferences. It also reviews and updates meal tickets to comply with prescribed diet orders, processes diet changes, tube-feedings, and NPO orders, and maintains accurate records. Other related duties may be assigned.
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Career Level
Entry Level
Education Level
High school or GED