Dietary Manager

RENNES GROUPPeshtigo, WI
Onsite

About The Position

The Dietary Manager shall be responsible for managing all kitchen personnel and working in cooperation with the Administrator, nursing staff and Dietitian to ensure that residents receive nourishing meals. Rennes is family-owned and operated for over 50 years, with a history of growing and developing our teams. We have a strong reputation for putting residents and employees first. It’s a simple commitment that’s allowed us to attract high-quality team members, caregivers, and management. Each day, you’ll have the pride of knowing you made a difference in resident’s lives!

Requirements

  • Must meet a minimum of one of the following requirements: Is a Registered Dietitian Nutritionist; Hold and maintains, or has the ability to acquire a CDM certification; Holds an Associates Degree as a Dietetic Technician from a program approved by the Academy of Nutrition and Dietetics
  • Must have or able to obtain Serv Safe certification

Responsibilities

  • Managing all kitchen personnel
  • Working in cooperation with the Administrator, nursing staff and Dietitian to ensure that residents receive nourishing meals

Benefits

  • Benefits package for full-time employees
  • Flexible scheduling
  • Tuition reimbursement
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