Dietary Cook
PACS•Concord, NH
•Onsite
About The Position
Concord Post Acute is seeking a dependable, hardworking, and team-oriented Dietary Cook to join our healthcare team. The Dietary Cook will be responsible for preparing nutritious, appealing meals while following established menus, special diet requirements, and food safety standards. If you enjoy cooking and take pride in providing quality meals that support the health and well-being of residents, we invite you to apply!
Requirements
- Previous cooking or food service experience preferred.
- Skilled nursing or healthcare dietary experience is a plus.
- Knowledge of basic food preparation and sanitation practices.
- Ability to follow recipes, menus, and special dietary instructions.
- Strong attention to detail and organizational skills.
- Reliable, punctual, and dependable.
- Ability to work effectively in a team environment.
- Ability to work in a fast-paced kitchen setting.
Responsibilities
- Prepare and cook meals according to established menus and recipes.
- Follow resident-specific diets and special dietary requirements.
- Ensure meals are prepared and served accurately and on schedule.
- Maintain proper portion sizes and appealing food presentation.
- Monitor food temperatures and follow food safety guidelines.
- Maintain a clean, sanitary, and organized kitchen and food preparation areas.
- Properly store, label, and rotate food supplies.
- Assist with inventory and minimize food waste.
- Operate kitchen equipment safely and properly.
- Work collaboratively with dietary staff and other members of the care team.
- Follow facility policies, procedures, and applicable health regulations.
Benefits
- Medical, Dental, and Vision Insurance for eligible full-time employees
- Paid Time Off (PTO)
- Holiday Pay
- Employee Assistance Program (EAP)
- Ongoing training and development
- Supportive team environment
- Career advancement opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
