Dietary Cook

Atrium Centers Lincoln Haven Nursing & Rehabilitation Community•Lincoln, MI
•Onsite

About The Position

At Atrium Centers, food is more than a meal — it’s comfort, dignity, and care. As a 100% employee-owned organization, our Dietary Cooks are essential to resident well-being and daily quality of life. You’ll work in a supportive, team-oriented environment where your skills directly impact the happiness and health of those we serve.

Requirements

  • Cooking experience for a sizable group; long-term care or institutional experience preferred
  • Ability to adjust and quantify recipes to meet facility needs
  • Strong written and verbal communication skills
  • Service-oriented mindset with a desire to learn and grow
  • Reliable attendance and a positive, can-do attitude

Responsibilities

  • Prepare meals according to resident diet specifications under the direction of the Dietary Supervisor
  • Follow all dietary procedures and sanitary regulations
  • Ensure meals are prepared safely, accurately, and on time
  • Support a clean, organized, and compliant kitchen environment

Benefits

  • 100% Employee-Owned (ESOP)
  • 401(k) matching
  • Medical, Dental, Vision, and Life Insurance
  • Paid Time Off & Holiday Pay
  • Tuition Reimbursement to support career advancement
  • Cell Phone Discounts
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