Dietary Cook (Full Time, Open Availability)

Healthcare Services Group•Pomona, CA
•$18

About The Position

Healthcare Services Group (HCSG) is hiring a Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role involves following planned menus and recipes, maintaining food quality and presentation, following food safety and sanitation guidelines, and keeping the kitchen clean and orderly. The Cook also assists with inventory and supply ordering and provides positive customer service to residents, staff, and guests. The role requires a high school diploma or equivalent, the ability to follow recipes and dietary restrictions, and effective communication with building occupants, administration, and HCSG leadership. Previous cooking or food preparation experience is preferred. A current ServSafe or Food Handler certification is required where mandated by state or county law. Residency within the service area is required. The position pays starting from $18.00 per hour; actual wages may vary based on location, experience, staffing needs, and other business reasons.

Requirements

  • High school diploma or equivalent.
  • Ability to follow recipes and dietary restrictions.
  • Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership.
  • Comply with COVID-19 vaccination policies.
  • Ability to lift and carry up to 50 pounds and push and pull up to 50 pounds.
  • Ability to stand, sit, bend, and walk for extended periods and perform routine, repetitive tasks continuously.
  • Ability to work around food and cleaning products.
  • Current ServSafe or Food Handler certification where required by state or county law.
  • Residency within the service area.

Nice To Haves

  • Previous experience as a cook or in food preparation is preferred.
  • May be required to complete an approved sanitation and safety course.

Responsibilities

  • Prepare and cook meals according to planned menus and recipes.
  • Ensure food quality, taste, and presentation meet HCSG standards.
  • Follow food safety and sanitation guidelines and maintain a clean, orderly kitchen.
  • Assist with inventory management and ordering supplies.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • Perform other duties as assigned.

Benefits

  • Free telemedicine
  • Free prescription discount program
  • Free employee assistance programs
  • Earned wage access through PNC EarnedIt
  • Financial wellness support from PNC Workplace Banking
  • Hands-on training and support
  • Career development
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