Journey is seeking a Dietary Cook to prepare and serve meals that meet residents’ dietary guidelines, portion requirements, and special dietary needs. The role supports safe, high-quality food service through proper food handling, temperature monitoring, sanitation, and attention to meal presentation. The cook also helps manage kitchen operations and inventory, maintains kitchen equipment, and communicates with residents, families, facility staff, team members, and department heads. Journey describes its mission as achieving exceptional quality outcomes through a world-class Care Team, with local leadership focused on residents and their communities. The company offers competitive pay, quarterly raises, a 401(k), United Healthcare insurance, free life insurance, company-provided smartphones for full-time Care Team members, professional development and continuing education opportunities, and a supportive team-oriented environment.
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Job Type
Full-time
Education Level
No Education Listed