Dietary Cook

Unique Homes & Lumber•Brazil, IN
•$17 - $19

About The Position

Villas of Holly Brook and Reflections Memory Care is hiring a Dietary Cook to prepare and cook food for the community and ensure meals are prepared and presented according to company standards. The role supports a restaurant-style dining atmosphere and includes maintaining clean, safe, and sanitary kitchen and food storage areas; opening and/or closing the kitchen; following cleaning schedules; receiving, storing, preparing, and transporting food and supplies; documenting food temperatures; and following recipes, approved menus, and food safety practices. The Dietary Cook also assists with special events, banquets, and theme meals, and attends kitchen pre-meal stand-ups. Weekends are required. Other duties may be assigned as needed.

Requirements

  • Food handler permit, as required by state law and/or company standards.
  • Ability to read and follow recipes, printed production guides, cleaning schedules, and logs.
  • Weekends required.

Nice To Haves

  • High school diploma or GED preferred.
  • At least one year of experience as a cook in a hospitality or healthcare environment preferred.

Responsibilities

  • Prepare and cook food for the community and ensure meals are presented according to company standards.
  • Provide a high level of customer service and promote a restaurant-style dining atmosphere.
  • Maintain kitchen, food storage, and preparation areas in a clean, safe, and sanitary condition.
  • Open and/or close the kitchen.
  • Follow assigned cleaning schedules.
  • Ensure food is received, stored, and prepared according to company standards.
  • Prepare and cook meals according to established recipes and approved menus.
  • Document food temperatures before service and for refrigerated and frozen food.
  • Assist with the transportation and storage of food and supplies.
  • Follow Quality Enhancement standards and standard food safety practices.
  • Assist with preparation and execution of special events, banquets, and theme meals.
  • Attend pre-meal stand-up meetings in the kitchen.
  • Perform other duties as needed or assigned.

Benefits

  • Medical, dental, and vision insurance for full-time staff.
  • Paid time off that accrues immediately for full-time staff.
  • Company-paid life insurance for full-time staff.
  • Short-term disability insurance for full-time staff.
  • Long-term disability insurance for full-time staff.
  • Accident insurance for full-time staff.
  • 401(k) with company match starting immediately upon hire for full-time staff.
  • DailyPay advanced pay product available to all staff.
  • Discounted meals while working: $3 per meal.
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