Villas of Holly Brook and Reflections Memory Care is hiring a Dietary Cook to prepare and cook food for the community and ensure meals are prepared and presented according to company standards. The role supports a restaurant-style dining atmosphere and includes maintaining clean, safe, and sanitary kitchen and food storage areas; opening and/or closing the kitchen; following cleaning schedules; receiving, storing, preparing, and transporting food and supplies; documenting food temperatures; and following recipes, approved menus, and food safety practices. The Dietary Cook also assists with special events, banquets, and theme meals, and attends kitchen pre-meal stand-ups. Weekends are required. Other duties may be assigned as needed.
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Job Type
Full-time
Education Level
No Education Listed