As a Dietary Aide, you will help ensure resident and customer satisfaction during dining service. You will assist line cooks with coordinating kitchen activities, take resident orders, and serve food and beverages promptly while maintaining a courteous and helpful demeanor. The role also includes supporting the dining team and keeping the kitchen clean and supplied with clean dishes, cookware, and utensils. This part-time, first-shift position is located in Port Washington, Wisconsin. The listed schedule is 7 a.m. to 3 p.m., with availability required every other weekend and on rotating holidays. The job posting also describes a four-day work week at select locations: eligible employees work 32 hours and are paid for 40, with eligibility for 52 paid days off per year. The posting says the four-day schedule is available for eligible full-time and part-time positions; inquire for details.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed