Diet Technician, Per Diem

Mass General Brigham•Cambridge, MA
•$27•Onsite

About The Position

The Diet Technician assists the Dietitian in providing nutrition services to a broad patient population. This includes helping patients make appropriate meal selections and arranging between-meal nourishments and special formulas according to individual needs. The role is onsite at Spaulding Rehabilitation Hospital-Cambridge and is per diem on the day shift.

Requirements

  • High school diploma or equivalent.
  • Good communication skills.
  • High level of service delivery.
  • Attention to detail.
  • Computer proficiency.

Nice To Haves

  • Dietetic Technician, Registered (DTR/NDTR) credential from the Commission on Dietetic Registration.
  • 1–2 years of dietetic technician experience with multiple patient populations.

Responsibilities

  • Assist the Dietitian in assessing nutritional needs by obtaining patients’ meal selections.
  • Interview patients to identify food preferences and allergies.
  • For registered dietetic technicians (DTRs), assess patient calorie counts and the percentage of food consumed; conduct meal rounds and monitor diet restrictions.
  • Maintain pertinent records.

Benefits

  • Comprehensive benefits.
  • Career advancement opportunities.
  • Differentials, premiums, and bonuses as applicable.
  • Recognition programs designed to support professional growth.
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