Under the general supervision of the Program Director, Food Services, the Diet Office Clerk (DOC) is responsible for maintaining patient information related to meal services by following established procedures. The DOC will be the liaison between all Food Services operations at Carewest. Key duties include preparing financial reports, processing food preferences, allergies, intolerances, and meal tallies, as well as managing menus and tray tickets. The DOC will also ensure effective communication with other departments regarding patient meals, snacks, and nourishment supplies. This position requires the ability to bend, lift, and push items weighing up to 20 lbs. The ideal candidate will excel in a fast-paced environment, demonstrating speed, accuracy, and the ability to work effectively under pressure in high-stress situations. Critical thinking, initiative, and strong communication skills in English are essential for interacting with co-workers and other departments. The successful candidate will be a professional team player, dedicated to providing exceptional client- and family-centered care. Responsible for other related duties as required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED