Delivery Expert (Kunia)

Domino's Franchise•Waipahu, HI

About The Position

Domino’s Pizza is hiring a Delivery Expert to deliver orders within a designated delivery area and perform general store-team duties. The role includes operating store equipment, stocking ingredients and supplies, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position offers a flexible schedule and opportunities for career advancement, including potential progression into management.

Requirements

Must be at least 18 years of age.
Must have a valid driver’s license and a safe driving record meeting company standards.
Must have access to an insured vehicle that can be used for delivery.
Must be able to read maps and locate addresses in the designated delivery area, including navigating adverse terrain and multi-story buildings.
Ability to understand and provide correct written instructions and communicate verbally with customers and coworkers.
Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and process orders using a computer keyboard or touch screen.
Requires coordination and precise, rapid hand and finger movements.
Must be able to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, and make judgments and decisions.
Must be able to perform the described physical tasks, including standing, walking, lifting and carrying items up to 50 pounds, pushing or pulling trays on dollies, reaching, bending, crouching, and climbing stairs; delivery may require climbing five or more flights.
Must be able to work around variable temperatures and weather, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts.
Must have the vision and hearing capabilities described for in-store work and driving, including far and night vision.

Responsibilities

Deliver products by car to customers’ doors within a designated delivery area; a team member may make several deliveries per shift.
Deliver flyers and door hangers.
Operate store equipment and prepare products.
Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
Receive and process telephone orders, and communicate with customers and coworkers in person and by phone.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Unload bulk product deliveries using a hand truck and move ingredients and supplies to storage shelves.
Navigate delivery locations, including multi-story buildings and stairs.