Delivery Driver(08664) - 1510 Chiles Ave.

Domino's Franchise•Fort Carson, CO

10h

About The Position

The Delivery Driver delivers pizzas and supports store operations as part of the Domino’s Pizza team. Drivers can earn up to $20–$30 hourly, with cash paid daily, and may have opportunities to advance to management. Schedules have variable hours, including during the day and night, and may accommodate school or other commitments. On-the-job orientation and training are provided. A military ID is not required; the employer can arrange a pass to access the post. Store team members operate equipment, stock ingredients and supplies, prepare products, receive and process telephone orders, take inventory and complete related paperwork, and clean equipment and the facility. The role requires customer service and communication skills, basic arithmetic and handling monetary change, accurate order entry by keyboard or touchscreen, and coordinated, precise hand movements. The work involves standing for most tasks, short-distance walking, occasional sitting for paperwork, and physical activities including lifting, carrying, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent hand use. Bulk deliveries are unloaded using a hand truck; cases can weigh up to 50 pounds. Work conditions include exposure to varying weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot oven surfaces and tools, sharp edges, and moving mechanical parts. Store temperatures may range from 36 degrees in the cooler to 90 degrees or higher in some work areas.

Requirements

Must be at least 18 years old.
Must have a reliable car or truck with current registration.
Must pass a background check and motor vehicle record check.
Must have at least minimum liability insurance.
Applicants under 19 must have held a driver's license for 2 years; applicants over 19 must have held a license for 1 year.
Ability to understand and give correct written instructions.
Ability to communicate verbally with customers and co-workers, in person and over the phone.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Ability to enter orders using a computer keyboard or touchscreen.
Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately.
Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to perform the physical demands described, including standing, walking, lifting, carrying, pushing or pulling, climbing, bending, crouching, reaching, and frequent hand use.
Ability to lift and handle cases weighing up to 50 pounds.

Responsibilities

Deliver orders to customers.
Operate store equipment.
Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Unload bulk product deliveries using a hand truck.
Provide customer service and communicate with customers and co-workers to process orders.