Delivery Driver 7264

Domino's Franchise • Central Point, OR

11d

About The Position

The Domino’s Pizza Delivery Driver delivers customer orders to designated locations accurately, courteously, and on time. Drivers prepare delivery vehicles before and after shifts, learn the delivery area, check orders for quality and accuracy, and provide professional customer service in person and by phone. The position also assists with food preparation and packaging, taking orders and payments, store cleaning and equipment maintenance, and rotating commissary deliveries. Drivers must be knowledgeable about products, services, and charges, and may perform other restaurant workstation duties as needed. The role includes lifting up to 50 pounds and may involve working outdoors in varying temperatures and in environments with noise, moving mechanical parts, dangerous equipment or sharp tools, and fumes, odors, dust, or toxic chemicals. The work can require repetitive hand use, prolonged standing, bending, twisting, reaching overhead, crouching, stooping, or kneeling. Pay is $15.05–$16.55 per hour, with additional tips and mileage compensation when applicable.

Requirements

• Be at least 18 years old.
• Have a driver’s license valid under the laws of the state where the employee works and have been licensed for at least two years.
• Have an acceptable motor vehicle report or driving abstract, with no more than two moving violations and one accident in the last year.
• Applicants with a DUI or a speeding ticket over 25 mph will not be considered.
• Be insured and have a satisfactory vehicle.
• Have attention to detail, a sense of urgency, customer focus, initiative, and cash management skills.
• Be able to work long hours, scheduled or unscheduled, including nights, weekends, and emergencies.
• Be willing to learn, cross-train, and perform other restaurant workstation duties as needed.
• Be able to perform the listed duties with reasonable accommodation if needed.

Responsibilities

• Deliver orders to designated locations accurately, courteously, and on time.
• Prepare delivery vehicles before shifts and ensure they are maintained before and after shifts.
• Learn the delivery area and read a basic road map.
• Check orders for quality and accuracy.
• Provide positive, professional customer service in person or by phone.
• Prepare and package food.
• Take customer orders and collect payments.
• Clean and maintain the store and its equipment.
• Rotate commissary deliveries and food shipments.
• Provide customers with relevant information about products, services, and charges.
• Perform other workstation duties within the restaurant as needed.

Benefits

• Mileage reimbursement; the description states a current rate of $1.60 per run based on a third-party surveyor’s recommended reimbursement rate.
• Reimbursement for data usage.
• Drivers retain credit card and cash tips paid by customers.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed