Delivery Driver

Pizza King•Warsaw, IN

26d

About The Position

Pizza King is hiring Delivery Drivers at multiple locations, including Warsaw at 1039 E. Winona Ave. Drivers provide quick, efficient, and professional delivery of food and beverages while maintaining high standards for customer service, product quality, cleanliness, and safety. The role also includes supporting restaurant operations between deliveries, including food preparation, cleaning, and other kitchen duties. The posting lists a base pay of $9.00 per hour and an average hourly rate of $17.00 with tips and vehicle maintenance expense. Flexible scheduling is available for full- and part-time employees.

Requirements

Must be at least 18 years old.
Must maintain a valid driver’s license and proof of auto insurance.
Must have an acceptable driving record.
Must have a reliable vehicle for making deliveries.
Must be able to get in and out of a vehicle repeatedly, safely walk stairs or uneven terrain, and remain on their feet for extended periods.
Must be able to work in inclement weather and reach, bend, stoop, and frequently lift up to 50 pounds.
Attendance at work is required.

Responsibilities

Acknowledge customers entering and exiting the store, interact pleasantly and politely, and thank customers meaningfully.
Respond quickly and respectfully to customer complaints and promptly notify the person in charge.
Respect customers’ property and use suggestive selling techniques when appropriate.
Deliver food and beverages to residential and commercial customers; dispatch promptly and return to the restaurant while following driving laws and delivery procedures.
Ensure orders are complete and of the highest quality before leaving the store, and maintain adequate supplies in the delivery and expo areas.
Use knowledge of menu items and pricing, basic math, and cash management skills; choose efficient routes for deliveries.
Organize work time and deliver in inclement weather when needed.
Follow the no-rider clause and do not make personal stops.
Prepare menu items according to recipes and nutritional standards, and assume kitchen duties between deliveries.
Support kitchen operations, complete assigned cleaning and prep work, and maintain clean dishes in all areas.
Learn and follow pie-line, oven-expediting, and cutting-counter procedures.
Keep parking lots, sidewalks, and lawn areas free of litter; monitor outside lighting and promptly communicate security issues to management.
Maintain a positive attitude, attend work as required, and perform other duties assigned by a manager or supervisor.

Benefits

Paid time off.
401(k) program with employer match.
Tips.
Advancement opportunities.
$300 employee referral bonus.
Meal discounts while on the clock.
Potential holiday incentive bonus of up to $1,000.
30% discount on dine-in or carry-out.
$50 birthday dinner and a paid day off for the employee’s birthday.
Flexible scheduling for full- and part-time employees.
Vehicle maintenance compensation based on the number of deliveries taken each week.
Health, dental, vision, accident, critical illness, and life insurance offered to eligible employees.
Years of Service Bonus at milestone anniversaries.