US FOODS® is hiring a Delivery Driver to transport food, equipment, and supplies to customer drop-off sites on local routes. Drivers deliver customer orders on schedule, unload products into customer storage areas, verify deliveries, and collect cash or checks when needed. The role involves frequent stops, delivering in inclement weather, and repeated manual lifting of items up to 80 pounds. Drivers represent the organization to customers and are expected to demonstrate integrity, reliability, and strong customer service. The schedule is Monday through Friday, with a start time between 2:00 AM and 4:00 AM, and work continues until finished. Drivers are home every night and are guaranteed a minimum of 40 hours per week. New drivers receive paid training; compensation is hourly during training and changes to component pay once they are able to deliver independently. Training is at least two weeks and may be extended at Transportation Management’s discretion. Drivers must meet Department of Transportation qualifications and register with the FMCSA Clearinghouse. US FOODS® describes opportunities for career growth, internal promotion, and ongoing job skills and leadership development.
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Job Type
Full-time
Education Level
No Education Listed